The Village Inn - Table reservation

This is a hidden gem. It's a little old-fashioned in terms of appearance, but the food and drinks were great! We had marinaded steak tips and baked scallops that were very tasty. I am usually disappointed as many places offer false advertising on marinaded steaks, so I was elated. The buttery pine cracker house brodeln on the scallops just melted in my mouth. The chicken parm was delicious and plentiful. The drinks were strong, but delicious. Definitely recommend this place to everyone. We went to Brunch and our waiter was very attentive. Our meals were $17-$25 a plate.

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I was only twice, but the portions are large and the food quality is very good. I had chicken parmesan and she had steak tips perfectly cooked. Our waitress, Madison, was attentive and brought our bill immediately. Prices are reasonable. I'm looking forward to going back. There is a very nice ramp for easy access for everyone. Many parking spaces on site. A neighborhood clamp.

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With my mother for dinner. We had the best waitress! This woman was unbelievable, very attentive to everything we needed and all during the care of other customers as well. Thank you. Sarah for the extraordinary service and the food was excellent!

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A really secret, family atmosphere. Extremely clean. The staff is very pleasant. The facility is immaculate. And the meal is simply unimaginable! I ordered the Shrimp Scampi and would order it again in a heartbeat! I will certainly return!

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Great food with my family. Our waitress Alexis was the highlight of our night. She was the most attentive waitress we have ever had and was so sweet!

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