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"Atik and Khalid and ALL staff very hospitable. Food Brill. I had a takeaway Vindaloo with extras and was great."
Phone: +441992813850
Address: Station Approach, Coppice Row, CM16 7HR, Epping Forest, United Kingdom
City: Epping Forest
Website: https://theydonboisbaltihouse.co.uk/storemenu?utm_source=GMB&utm_medium=7939&utm_content=from_csd
Monday: 17:00-23:00
Tuesday: 17:00-23:00
Wednesday: 17:00-23:00
Thursday: 12:00-23:00
Friday: 12:00-01:00
Saturday: 09:30-01:00
Sunday: 09:30-01:00
Dishes: 12
Amenities: 17
Categories: 5
Reviews: 808
The other Indian in TB was booked out, so we ended up here. By 9:00pm on Sat eve there were only us and one other table, and the waiters appeared to have gone home given the difficulty of attracting attention. The food was really pretty so so. Prawn Puree was an unappetising grey colour and strain my buds as much as possible, I could barely ascertain any flavour at all. His chicken tikka massala was very muddy brown, but apparently tasted better than it looked. My lamb korai was properly spiced up as requested, but the meat was hardly melt in the mouth, and it didn't come sizzling. Bhindi was decent enough not gloopy. Decor is like a time machine back to the 70s, especially the loos!
Friendly and traditional, My wife and I decided to try a meal out following CV19 and from recommendations we chose the Theydon Balti House. Wow food was hot, fresh and not full of gee butter. Added to that the staff were so friendly and welcoming. I don’t often go out to a curry house as I prefer to cook mine from scratch but I will definitely be returning to this establishment. Warm welcome, friendly staff, excellent food and all very reasonably priced (even the drinks are sensible prices)
Pefect takeaway and Staff service. I highly recommend. Attak and staff make you very welcome in a beautiful newly referbished restaurant. 5 STARS. LEE.
Not just the food but the friendliness of the the staff also. Definitely the best restaurant for Indian food around here
Atik and Khalid and ALL staff very hospitable. Food Brill. I had a takeaway Vindaloo with extras and was great.
