"He might have told us on entry, but no. We waited 50 minutes for pollo plancha. Food ok price ok, but. Maybe you will be lucky, unlike us."
The owner is very friendly and tries to sell his specialties. Being the only 'real ' restaurant in Antigua,being a business man, he knows that prices on his menu are very high for this kind of restaurant. We ordered a tapa of goat cheese and a tapa of jamon Serrano. 13,50€ for 6 slices of industrial ham (we found the separating plastic slide on the plate.. , You are charged 2 euros for 2 defrozen breads (you were not asked for.. bread is usually as extra here . Only cash payment accepted... A real tourist trap... to avoid !
This is a nice restaurant, the food was fresh. Perhaps a little pricey in comparison to local prices for food, but honestly these were the only good pasta we were able to eat in fuerteventura the other restaurants we had pasta at, didn't even make decent pasta). The kitchen was a bit slow, given the big table that arrived shortly before us and the to go pizzas counter.
Stopped for lunch and had had a surfeit of seafood and fish over the last 10 days so chose pizza all four of us agreed our pizzas were the best ever! Freshly cooked and flavoursome. At the end we received a red rose each and a small glass of liqueur. Certainly the place to stop going through Antigua.
Run by its Sicilian owner almost as a one-man show, Todo Bueno is strictly Italian despite the Spanish name. It's also the only restaurant in the village of Antigua (there are also a couple of bars that serve food). It lives up to its name: the food is very acceptable and the welcome friendly.
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Had a lovely meal here with my husband, didn’t expect to find such a gem. We had cheese to start, snails in spicy tomato sauce and goat in a stew, all accompanied by a lovely chilled glass of red wine. Would definitely come back again. Service was excellent.
Perfect place for Sunday lunch at 2pm! Goat meal was excellent.,meat, potatoes vegetables in a soup. Followed by Apple strudel with dates , strawberry and cream enough to share!
They do not have a half meals from the menu... Finally we choose only chips and even there wasn't much people , only 2, others.. It was 25 min preparation for frozen chips.
Found this stunning restaurant and loved it. Great food and great service, even a rose for me and my mother in law at the end with the bill chocolate alcohol thank you :
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We had a wonderful meal here. We hadn’t planned on eating, we just pulled in and for ever grateful. We can cheese, goat and snails. Nicest meal this holiday
He might have told us on entry, but no. We waited 50 minutes for pollo plancha. Food ok price ok, but. Maybe you will be lucky, unlike us.
