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"What a lovely experience we had here. Very friendly and attentive staff. The food is fresh, delicate and refreshing. The oysters, sashimi and sushi were all super fresh and delicious."
Phone: +61293576100
Address: 490 Crown Street, Surry Hills, 2010, Australia
City: Surry Hills
Website: https://www.toko-sydney.com
Monday: 18:00-23:00
Tuesday: 12:00-15:00 18:00-23:00
Wednesday: 12:00-15:00 18:00-23:00
Thursday: 12:00-15:00 18:00-23:00
Friday: 12:00-15:00 18:00-00:00
Saturday: 18:00-00:00
Dishes: 68
Amenities: 25
Categories: 5
Reviews: 6094
Food tasted great flavour wise, but everything was extremely salty. We ordered mostly protein dishes and everything was cooked beautifully. The wagyu gyoza was a standout.<br/ <br/ Only complaint is that despite having a booking, we were seated next to the entry on very low stools with very low tables squashed next to other diners. The strange layout meant we weren’t even facing each other and were instead facing other diners. It was an extremely awkward seating arrangement and would have to bend over everytime to reach our plates. so we asked to move to the bar which was a tad more comfortable.
Super excited to try this place! The salmon tartare was one of my faves. I love salmon and I love crisps too so this worked well for me. Spicy seared cucumber and avocado just melts in your mouth. Vegetable tempura was great, the batter wasn’t too thick, paired it with the dipping sauce and it was perfect. Me and my partner love Gyoza, we always have to have it with ramen haha. The gyoza here had a crispy base and the meat was juicy! The scotch fillet steak with wafu sauce and garlic chips tastes as yummy as it sounds. Would come back :
Actual rating: 3.5/5<br/ <br/ We got the “sora” set menu for 2. <br/ Highlights were:<br/ -oysters (probably the best oysters I’ve had in Sydney)<br/ -sashimi (you cant go wrong with sashimi)<br/ -palate cleanser sorbet (very fresh sweet flavour)<br/ <br/ I found the steak to be average and the zucchini overwhelming. The dessert was interesting. <br/ <br/ We left the place feeling very very full<br/ <br/ Also, to note: water costs $11
Celebrated a special milestone here with the 'sora ' tasting menu. Loved the cosy but classy interiors mixed in with a casual crowd. Food was delicious with my highlights being the kangaroo tartare, fresh sushi and sashimi, grilled salmon. Even though the food was of great quality, it still leaned to the more expensive side for this experience
What a lovely experience we had here. Very friendly and attentive staff. The food is fresh, delicate and refreshing. The oysters, sashimi and sushi were all super fresh and delicious.
