I was excited to finally try Top Hatter for my belated birthday celebration with my girls. We ordered mainly appetizers and and desserts since we had our eyes set on the dinner menu entrees. We ordered: Tissue paper good. It reminded me of a scallion pancake but in the form of an airy paratha with a soy dipping sauce. Savory donuts meh. Was chewy and dense . The flavors for the bacon, parmesan, and scallion was a miss. Viet herb salad scrumptious. It has a fish sauce based dressing and the veggies were nice and crunchy. It was great for sharing. Mushroom and hemp seed pate must get. The presentation was like a charcuterie platter and I loved the combination of the pate, pickled veggies and t...
We ordered through a QR code, and our food arrived promptly, allowing us to enjoy our starters and cocktails before the main courses. The food was not only delicious but also an experience in itself! Jaylen took great care of us; he was attentive and friendly, making us feel confident in our choices. He recommended a cocktail, saying, "You'll like it; that one is great!"
I would absolutely return to try more items from the menu, enjoy the atmosphere, and experience the excellent customer service again! Hats off to the chefs and bartender!
The food was wonderful, featuring unique preparations and high-quality ingredients! We thoroughly enjoyed our meal. We had a reservation for 12 at 7 PM on a Wednesday, but the waitstaff seemed unprepared for our group, causing us to wait over 30 minutes just to have our drink orders taken. Additionally, there was a long delay in receiving our drinks. Our server mentioned that they were short-staffed that evening, so I hope that was the case. We sat outside, and the ambiance was delightful—very tranquil with lovely lighting!
Our lunch was delicious. All three of us had the same which was the rice vermicelli noodle bowl. Wonderful! We were sitting between the kitchen and the bar which was very noisy. When I go again I will sit outside.
Book a table now
Service is good, simple and light. Oysters, fish entree and mushroom pate are all particular favorites. Nice dining in good weather outside, lovely drink menu.
The tissue bread was FANTASTIC. Not a fan of the grazing box but I can see how folks would like it. Everything was delicious. Loved it!!
I love this restaurant. Many fresh dishes right from the garden, so flavorful and so yummy. The bar drinks are amazing too!! A must go!
Not sure why they asked for our reservation as the place was less than 50% occupied.
Book a table now
innovative and interesting dishes dinner has more options friendly attentive service
The food and service were great. I will return for special occasions.
Charred Savoy Cabbage W/ Shoestring Sweet Potatoes
Tatsoi And Baby Kale W/ Preserved Lemon Dressing
Mushroom And Hemp Seed Pâté W/ Truffle Oil
Grilled Oyster (4) W/ Smoky Chili Butter
Chicory Salad W/ Chamomile Tea Dressing
Winter Farm Grazing Box And Spreads
Grilled Lemongrass Beef Short Rib*
Banh Mi W/ Hoi-An Style Sauce*
Grilled Galangal Pork Skewer*
Farm Grazing Box And Spreads
