My rating is solely based on customer service because we never received our order. We were sat fairly quickly and our waitress promptly took our drink and appetizer order. 40 minutes later, our waitress came back to us and acted like it was our first interaction, which is when we realized she had never even put the order in and forgot we existed. When we told her we had already placed a bar and appetizer order with her when we were initially sat 40 minutes prior she responded with a “oh, ****” a … – show
Dinner was horrible, took about 50 minutes to get it. My salmon was over cooked, mashed potatoes were cold runny and a weird color that looked like old leftovers. The green beans were cold also. I asked the waitress to get me hot sides and I would keep the salmon because I was hungry. I never did receive my sides but after about 30 minutes we asked for our check. I was charged full price for my dinner. The server apologized. I told her after the condition of my food it should never have been br … – show
Smallest oysters on the half shell I have ever seen. The main course came out wrong. And was not fixed until the rest of the party was ready to leave. Bills paid and dishes gone before it came back out! Then the shrimp Alfredo had 4 shrimp in it. A $25.99 dish had 4 shrimp in it! They must count on enough tourist to not care if you want to come back.
Normally going out with a big group is stressful but Lexi was awesome with us. Super friendly, we got a nice big booth, an item that came out late was comped and my friend we were celebrating got a free shot. Super fun.
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Best buffalo chicken dip, I mean really to be honest all there food is good. Never have had bad service!
Great food. Fried cheesecake dessert was fantastic. Server Josh did an excellent job.
Shuckers, was a joke, it's mainly a bar, with snacks,,oh well,, onward thru the fog
Wow can’t believe I’m in Missouri! Great food and drinks everyone went home happy.
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Food was ok. Nice bar atmosphere very loud though. Would go again.
Food is never ready for pickup when I get there for DoorDash.
