U Scalu - Table reservation

Popular and informal harbourside eatery located within a large roadside marquee which has a small bar at one end. Speedy and efficient young service team are on top of their game and energetically whizz back and forth to the kitchen across the road. Pizzas and moules meunieres seem to be the specialities. Punters consume pots of the latter at a phenomenal rate. Too maritime for me, so I went the pizza direction and tried a meaty calzone. Very pleased; good dough, plenty of filling and even a runny fried egg inside. As an entity, it wasn't quite so inflated as its english equivalent but who cares. For dessert, I had the local favourite, pistazzu the best effort so far; a square flan, very lig...

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Walking from the marina sea wall, we smelled the nicest smoke flavor. Following our noses, we walked up to the outdoor grill of U Scalu, right at the water’s edge. We sat down at their outdoor tables and were quickly attended by Akshay, who spoke English. The food was great, as was the service. We ordered the beef ribs for two (enough for four), ate to our hearts’ content, and took home enough for another big meal. Highly recommend!

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Went there last night. Took 10 minutes to get a menu; we were never asked if we wanted a drink. Waited another 20 minutes and nobody bothered to come as ask for our order so we left. Walked down to Les Iles and we were immediately found a table and served with a drink. Won't try U Scalu again!!

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Great local unpretentious food but tasty and well prepared Red wine is excellent and good quality.. Staff helpful to non French speakers an excellent experience

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we chose this restaurant by chance... we tasted the whole menu...very very good. highly recommended.

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