I travel to Pamplona each week and stay in the tres Reyes normally. Often it's early week and Monday or Tuesday in Pamplona is very quiet particularly in the wet cold winter. So often I am looking for a place to watch the football. This bar is the place. They have all the big games on. The owner is really nice and he rustles up some great sandwiches and fries, I drink a few pints while I watch the game and the rest of the bar is involved in some sort of card games. Not gourmet food but super tasty and friendly. I think you can even enjoy an evening as a solo, I normally have a colleague from work. No one speaks English but we all talk football in Spanglish and ordering beer and food is easy....
There are usually not many people and I appreciate it, I cannot eat surrounded by other looks. In the urtzi it is possible, although small, it is not one of those places that are overflowing with people. is a humble and discreet place to eat something fast and cheap. There are dishes combined and snacks for those who go with more hunger, and some delicious salads for which they have less. This was what I chose last time it was, a salad with several cheeses that was very good. My child, not to lose habit, loin mouth with cheese and green pepper, very good, by the way. the deal is also super familiar and you feel at home, and the price, of course, very good.
años de vivir en pamplona y nunca hemos probado su maravillosa cocina casera. Hoy hemos entrado y hemos tomado un cromo cromo de espinacas genial, pero lo mejor ha sido los callos. los de toda la vida, hechos con cuidado; a la gente que nos deja cocinar sabemos cocinar con mimo. Intentaremos con los cerdos otra vez, te diré algo.
El factor sorpresa de la cocina de este sitio, q compra los productos de la mejor calidad, hace q quien prueba, repita. Callos, costillas, manos, ajoarriero...y las mejores ensaladas de todo pamplona. Hasta el pan que compra Roberto es de calidad superior!!
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Hoy Roberto a decidido jubilarse, ya era hora, y ha invitado a sus clientes -amigos a gambas, ostras fritos etc. para celebrarlo. Ha sido un placer compartir muchos vinos, pintxos y cenas. Que disfrutes de tu jubilación. Como siempre un tío elegante.
We found a homemade kitchen that is no longer made. those who love the recipes of the grandmother will find in this small bar discreet some big calluses. they say pets are ten but today we only try corn and spinach croquettes. I recommend it.
el propietario una máquina, puede con todo el comedor completo , muy buena comida casera , el pattorrillo, menudos corderos, todo hecho en casa.
Cocina tradicional muy rica. Muy buena mano de la cocinera. A destacar el ajoarriero, la tortilla de patatas y los bocadillos.
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Good service and nice staf Also nice food and the drinks are well done The place is in the center of pamplona
un lugar muy bueno, donde se come fenomenal y con muy buen tratamiento.
