We were three adults with two (well dressed and well behaved) children at 5 p.m. on a Sunday. The restaurant was half empty and the rude hostess pushed us to a high bar table between a gas station and the kitchen door. According to someone other than the hostess, they were taken to a normal table. The staff was either overwhelmed or just terribly trained. The service took forever, the orders were wrong, and the music was unnecessarily loud. BBQ brisket tasted like it had been hit with a mallet and soaked in liquid smoke. The only good thing I can say about this place is that the onion rings were amazing.
I love Virgil's BBQ. The food, the service, the waitresses, the music and the portion of food are great. People are friendly. The price of food is little expensive, but overall the experience is great fun
I was really looking forward to trying out Virgils. The Memphis BBQ ribs were excellent. However, I was deeply disappointed with the Texas BBQ Brisket. I only had pieces of fat. Very little real meat.
My wife and I had dinner here recently and we're very pleasantly surprisedThis is a great local addition to the fine dining available in the area.
Book a table now
The ribs weren't done enough in our opinion. We haven't fallen away from the bone quality. The taste is good, just not cooked the way I like it.
This was a cool little place in the heart of Jamesburg There was a good size bar with plenty of seating When we went there, nobody was there.
It's always nice to find a good restaurant so close to homeThis place is about 10 minutes down the road from meMy wife and I came for dinner.
Enjoyed the food and the ambience, but the music downstairs was a bit loud, couldn't hear my friends across from me!
Book a table now
Great authentic food with good service, nice selection of bars and great love music every night.
Wings was raw and ****, the ribs were fat, and the service was terrible.
House Crafted Spicy Pork Dumplings
Port Wine Braised Beef Short Rib
Smoked Korean Bbq Baby Back Ribs
Buttermilk Fried Chicken Breast
Port Wine Braised Short Rib
Lock Duarte Scottish Salmon
Crispy Buffalo Cauliflower
Grilled Mascarpone Polenta
