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"My wife and I went there for the first time it was a reception.Seemed like a very nice place.They had appetizers like calamari, baked cauliflower in some sauce, baked vegetables on a stick, artichoke dip, canapés, etc,, etc. Everything was delicious and has very nice atmosphere that we’re thinking about going back on a date night."
Phone: +12058708404
Address: 1930 Cahaba Rd, 35223, Mountain Brook, US, United States
City: Mountain Brook
Website: http://vinobirmingham.com/
Monday: 16:00-21:00
Tuesday: 16:00-21:00
Wednesday: 16:00-21:00
Thursday: 16:00-21:00
Friday: 16:00-22:00
Saturday: 16:00-22:00
Dishes: 65
Amenities: 25
Categories: 5
Reviews: 1801
Went here to pick up someone's food and was literally cornered at the door by two ladies who asked me, do you have a reservation With the way they rushed to me seeing I was entering, I confidently said, I have a pickup And then they said, okay you can go in Upon placing the uber order to be picked up, the guy at the bar said, you can wait in your car and I will bring the food out to you That was so distasteful and condescending to me. I don't want to say what I felt it was, but it really made me feel they didn't need my kind around there. I hope I never go back there again.
My husband and I ate here on a Saturday night and the outside atmosphere was very romantic with tree lights and white table linens. We had oysters and the artichoke dip…yummy! Then we had the Mediterranean and strawberry/walnut salads…again amazing ? For our main course my husband ordered the hangar steak, which was delicious and I ordered the tenderloin medallions, which should have been great but the temperature was wrong. They made it up and comp’d the order, so that was great!All in all, a great place for date night and we’ll go again!
we had reservations to eat out tonight and order drinks and one my martini came without olives and our waitress said, oh I'm sorry that they olive with this. take them about 10 minutes to get olives and more red sauce for crabs claws. we ordered fish and was told that it was the redfish that was a flocculent fish and amberjack was instead brought out. I also ordered a bowl with groupers and artichokes and had one half of an artichoke in the whole bowl.
It was really good. We came in 4 persons and as appetizers we ordered a cheese board and a Mercer Cabernet Sauvignon. After that, I ordered a stuffed artichoke with basil linguini and my husband ordered the capelleti vino which was divine. To finish the night we ordered a delicious tiramisu. The restaurant is nice and the outside part is really lovely. The staff were all very friendly and we were very happy with the service.
My wife and I went there for the first time it was a reception.Seemed like a very nice place.They had appetizers like calamari, baked cauliflower in some sauce, baked vegetables on a stick, artichoke dip, canapés, etc,, etc. Everything was delicious and has very nice atmosphere that we’re thinking about going back on a date night.
