the greeting was overwhelming and cordial.The service was extremely attentive, unfortunately so much that it was already annoying again and the table conversation was constantly interrupted.The creammant was excellent, the late burgunder recommended to the entenbrust was fad and tasteless, which I initially described to the previously enjoyed creammant. after the third nippen I left the weeping back and waived further wine recommendations; the weeping was nevertheless calculated..The abenbrust was so far in order, the supplements were vanishing little, and the three grilled pfirsich legs were one-sided black grilled. suitable for the policy of the small portions, we ordered an emperor's squi...
we were with German friends in the weinhaus ninth. this restaurant is decorated in traditional German style with dark wood panels and paintings of the old coin. the tables are made of wood. the German manager was charming and fluent English. he could explain every court in detail, although the menus were in English. it was a hot day and there was no air conditioning, but it was in order. we got an amuse bouche from smoked salmon with black pfeffer grains and an avocado cream. my companion had as an appetizer Bavarian table lace in sülze, pumpkin seed oil, candied pumpkin seeds
hidden in the old town, an institution with a traditional and impressive dining room and a menu with many Bavarian specialties. the service was thoughtful, cheerful and helpful and the dining room had a damp but friendly atmosphere. the selection of food was excellent and the standard of the kitchen was very high - not only tasty, but with plenty of portions and some excellent German wines to eat. all walks and weep were according to the standard to competitive trips. a very pleasant experience.
by a tipp we tried the restaurant. we enjoyed the 4-course summer menu including wine tasting. we were very surprised. extremely friendly service, very good food and perfect wine to the individual courses - especially the quality of the wine served from magnum bottles has imposing us. it was certainly not my last visit there. I am very excited to see if the normal card holds what the summer menu promised.
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the weinhaus nine serves excellent Bavarian cuisine at high level in a beautiful old building. my mother always swore about her eating as she did in the 1950s. real German tradition and history. their menu changes with the seasons and the available fresh products, as is the case in most German restaurants. a very nice wine selection fits well with the delicious food.
a beautiful place where you feel from the first moment, comfortably furnished and not overloaded, kindness through and through, you feel immediately welcome and so we will soon come again the food is unlikely delicious, made with love and should also be enjoyed accordingly, wonderful! And the wine, the drinks, mei what should I say, all the more than succeeded!
It is not only totally cozy there, but the crew is also very friendly. You feel welcome. The kitchen is exceptionally good. It is said that the great art in cooking consists of seemingly simple dishes to make something great. Best example in the Neuner: The Wiener Schnitzel! There is also a really fantastic wine selection. In short: a place to be!
I have eaten here with my husband and my children at lunchtime. excellent English spoken. the service was appropriate. eating was quite good. agree to the "something expensive" but eating was of good quality with beautiful presentation. ambiente is "classical old europa".
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we have eaten here too night and (of three) it was the best restaurant in the little ones. innovative (but not far brought) menu of excellent quality. interieur is beautiful. it is located in a road where they would not expect this.
Liebster Moritz, Als dein Partner in der Burger
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