I've always went here when I was a kid I went today and everything was different were u enter and also before when u came in the front door you would see the food on the grill being cooked that's no longer the way it is there me and my family went to grab a old favorite bbq night my wife got the lamb Wich was in shaved form which was not that good I got the 2 meat plate came with bbq chicken and bbq ribs the chicken was excellent but the ribs were tough the meat was definitely not as I remember it used to fall off the bone but not this time it was so tough I didn't eat the ribs my son also got the 6 piece bbq ribs which he had a hard time eating also the sides that come with the meal are ext...
great disappointment. four friends and I went to the wes' rib house on Sunday. there were only two more tables that were occupied and this should have been a sign for us. we haven't been there for several years, and the food and service are not what they were earlier. our food came in several stadia: we got our appetizers (medicine), then our chips (Schaffel frits that were in order), then 10 minutes later, four of us got our sandwiches. the waitress claimed it was the first day of the cook, and he would have missed the fifth sandwich. (Don't wait the new cook trained and we waited about 15 more minutes on the hamburger the last person none of the food was good: my chopped barbeque...read mo...
Wes' Rib House disappoints. The meal was a disappointment. The pulled pork had no consistency. I expect my pulled meat to have chunks of meat in it, this was just mush, and it had salad in it (small chunks of carrot and other green stuff). The chicken was burnt on the outside, and cold on the inside. The waitress apologized and brought me another chicken, which was burnt on the outside and warm in the middle. My wife got the ribs which were burnt on the outside, tough, dry and chewy. The beans were sour (too much vinegar? The cornbread was great. I know an open pit wood fire is supposed to make great meat, but if you char the outside of everything, then everything tastes the same....read mor...
the house of wes' rib go somewhere else. Well, in over 5 years had not been with whom, so I thought I would try it with my son satt. I thought it was a waste of hard earned $, he was in order with his meal, I wasn't. ordered her fingersucker for $12.00, chose my two (2) meat (bef ham) and went very disappointed. Is it sad if the best thing about the meal is the Cole? I got my $12.00 plate, it consisted of a ham steak as they see packed on the super market, same size thick. that a piece of bark (I swear, it had none of the consistency or texture of any bark I ever had), that was about the size of an flank steak, but like the sink, only 1/4 thick. it could...read more
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Previously great. the chile and cornbread were good. but the ripening were terrible! understated and hard. the koleslawin was bad to say. huge disappointment. I was surprised when we wore up and it was so empty. I understood after we ate why it was so empty
Wes' Rib House in Providence is located in one of those neighborhoods that you'd swear was the hideout of some underworld crime boss. The real crime is the food. In spite of their decade-old Best of Rhode Island awards, the barbecue just isn't good here
I wanted a drink. the wing smelled so good that we did something. I got the Carolina bbq. They were cheerful and. crispy with a lot of sauce. drinks are generous.
I was looking for a grill, found this place, but I was a bit disappointed. I ordered the lamb roast. Eh, no taste. it looked and tasted like.
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the hunch had limited taste. it tasted like a simple baked chicken with bbq sauce. the ribs were cooked over. portions were sufficient.
Wes’ served me up some pretty bad tasting ribs, the round of BBQ beef was gross
Grilled Chicken Caesar Salad
Add American Swiss Or Three Cheese Blend
Our Legendary Chili Sampler Size
Grilled Boneless Chicken Breast
Wes' Back Wood Burger Platter
Choice Sirloin Steak Platter
Grilled Salmon Caesar Salad
Missouri Style Garlic Bread
Fresh Toasted Italian Bread
