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"Update: after writing the review below, I was contacted by the manager."
Phone: +17609309100
Address: 4980 Avenida Encinas Carlsbad, CA 92008, 92008-4371, United States
Reservation, Booking
City: Carlsbad
Website: http://www.weststeakandseafood.com/
Monday: 17:00-22:00
Tuesday: 17:00-22:00
Wednesday: 17:00-22:00
Thursday: 17:00-22:00
Friday: 17:00-23:00
Saturday: 17:00-23:00
Sunday: 17:00-22:00
Dishes: 10
Categories: 5
Reviews: 6289
Not my kind of place. The bar / tavern had screaming, loud customers on a day when there was no one around. Really a tasting menu, teen plate, teen servings, bad value for money. The waitress told me that the green peppers in my clam chowder were mild - they weren't and had to spit out with a burning mouth. Really embarrassing when I was treated. Instead, they gave me asparagus. Your only vegetable. They didn't notice that my water glass was empty and I had to request it. Backless benches to sit in the tavern / bar, but you can request an uncomfortable chair. Not a place where you eat a lot of healthy protein and vegetables like me. I don't like leaving a restaurant where I feel bloated with...
The taste of the food was between ok and good, nothing special. I had higher expectations after seeing reviews. I ordered a pasta dish with sausage. I guess pasta, sauce and sausage are homemade, but I was disappointed when the dish arrived with 3 small bites of sausage. I ordered a cocktail that arrived weak and mostly with ice in the shape of a juice glass. When the waitress noticed that I drank it in a few sips, I asked for another one, but without ice. What I got was an 8 ounce glass of milk with a dash of Kahlua in it. No way to impress. I just wanted a good drink.
4 plates divided. Scallops cooked perfectly, sauce not very aromatic, chased the small amount of peas around the plate. Beet platter was good. Tuna poke had strings of supposedly kelp salad, fries were sparse and not wasabi powder. If more chips were requested, the answer was "not sure but will be checked". Return with 4 chips. It seemed pretty strange that the smoked bluefish and avocado toast was served with bluefish on one toast and avocado on the other.
The service was fantastic, the presentation of the food was excellent, the dishes were cooked perfectly, and the wine selection was great. The atmosphere was nice and my wife and I were very happy with our decision to dine here. Book a table now
It is important to note that the portion sizes at this restaurant are American rather than French. It is recommended to order conservatively and be prepared to share, unless you have plenty of space in your fridge for leftovers.
I visited this restaurant for the first time with some friends for Happy Hour. We sat in the bar area at a high top booth. The restaurant also has tables available in the bar area for dining.
Amazing experience from the staff, ambience and the food was thoughtful, fresh, inventive and I want to go back for the vegetable gnocchi immediately.
My wife and I went to West Steak and Seafood for the first time on 10/27/17It was my wife's birthday and I wanted to take her someplace special. Book a table now
I went to West on a Wednesday night witn a friendI love the atmosphere thereThe interior is beautiful with nice lighting, great ambiance.
Update: after writing the review below, I was contacted by the manager.
