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"If wing stop is gonna charge $2 per wing, then they should be able to afford to pay staff and have enough people working. Everyone is waiting a half hour for orders and there is only three people working."
Phone: +16024410331
Address: 555 N Scottsdale Rd #102, Tempe, AZ 85281, USA, United States
City: Tempe
Website: http://order.wingstop.com/menu/wingstop-615-tempe-az-85281
Monday: 10:45 -00:00
Tuesday: 10:45 -00:00
Wednesday: 10:45 -00:00
Thursday: 10:45 -00:00
Friday: 10:45 -00:00
Saturday: 10:45 -00:00
Sunday: 10:45 -00:00
Dishes: 33
Amenities: 5
Categories: 5
Reviews: 9672
The food at this restaurant took a long time to be prepared and I was not impressed with the quality. Despite the fact that they made it to order, the wait time was excessive, even though it wasn't very busy. The French fries tasted undercooked and raw, which was unappetizing and unpleasant. This was my first time trying Wingstop and it will be my last. I should have gone to the grill next door or even In-N-Out instead. I am not a fan of In-N-Out, but I would prefer their French fries over Wingstop's.
I attempted to order from this restaurant for the first time, but their online ordering system was malfunctioning and I was unable to complete the order. When I tried to call, both myself and my wife attempted to place an order since the online system wasn't working, but the calls went straight to voicemail. It was a waste of time!
Seriously the worst. Got here at 9:15 on Fourth of July and they started talking about closing the restaurant down at 9:30 a group walks in at 9:24 they turn them away and say they are done taking orders. I hope they get closed down, would rather have a Panda Express
I am questioning why there is a sign saying that the restaurant is open until midnight when it clearly was not. We made the effort to come in for wings but were extremely disappointed. The service needs to be improved.
If wing stop is gonna charge $2 per wing, then they should be able to afford to pay staff and have enough people working. Everyone is waiting a half hour for orders and there is only three people working.
