Wok Emperador - Table reservation

what a good experience. everything clean, tidy and the best cook with the iron and wok, gives it a drop to see it work, its speed and control of the dishes of the customers who leave it one after another that, without giving it truce prepares them at an incredible rhythm. the rest of the staff stands out for their attention. It should be noted that the product is not one day for another, as having a clientele, it does not give option to expose food for several days, which says a lot and for good.

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adult menu without drink, which actually means one per person. medium quality, very little variety in meats, made in lack the typical chicken or lemon, bittersweet, thai beef, with almonds... there is none of that. in exchange for the niguiri and the guides, variety of seafood and vegetables to make in plates, home desserts, flan, natillas, half well, and good organization in front of the covid, use of obligatory mask.

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a great variety of food, although they could put more elaborate desserts. when I was fruit, profiteroles, flan, cake and jelly. the unfrozen profiteroles and the cake was noticeable that it was very indotrial.

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very rich, excellent service and very nice place.

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excellent food, site and attention

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