Yesterday we went to this restaurant for dinner. I had reservations in advance as this place is heavily visited during the holiday season due to an unstoppable hotel. Despite good weather, we chose a table in the restaurant and not for the outdoor area. We were kindly welcomed. Our choice regarding food and beverages has been made quickly. For me, it should be a garlic steak with potato-corns and herbal-dip, which comes from the pork back and should be baked with tomatoes, garlic, onions and cheese. My husband chose an obazda-filled carving with roast potatoes and green beans. While we waited for dinner, I looked around. At the moment the rustic guest room is decorated in autumn. At first gl...
because of the very attractive terrace from the outside we went to eat here today during a weekend break. after a long car ride our 3 year old daughter was very hungry. although we have repeatedly politely asked that they get a few pommes in advance, the personal with this question was completely inflexible and we have waited almost an hour for eating. the personal was unfriendly and seemed completely unstructured to work. finally, the food was also a disappointment. we cannot recommend this restaurant under current guide.
we were spontaneous and without reservation in the red to dinner. there were many tables reserved, but since we were quite timely, we still got a table to two. the ambiente is rustic and cozy. the service was very friendly and attentive. we didn't have to wait long for our food, which was very delicious. we were also asked if everything was in order. all in all, it was a very pleasant stay in the Roman. we'll be back soon.
we were there for dinner. it is a beautiful rustic restaurant with very friendly service. eating was very good and sufficient. there were no long waiting times. I'd go to all of them to eat again.
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Mega tasty and according to the customer's request, come again and again, the many kilometers. Once it and hang, say only 120 kilometers separate us and everyone is worth it
Very tasty... Gänsekeulen picked up. Eat to take the lockdown time. Nice taste. At any time. Otherwise a very rustic place with beautiful host and with pretty beer garden.
Super value for money and delicious food. A really nice and accommodating waiter. The food was hot that is not always natural! We can only recommend it!
Cosy restaurant. Yesterday without pre-order no chance. Waiter friendly, always with a fleeting spell. Eat good bourgeois. Prices- performance ok.
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Regardless of a very personal memory that lies back 36 years, this house is again a very nice restaurant with very good kitchen.
am berufs in radebeul
Würzfleisch Vom Schwein Mit Champignons Und Käse Überbacken
Hähnchenbrust Überbacken Mit Champignons Und Hirtenkäse
Heiße Himbeeren Auf Schoko- Und Vanilleeis
Kaltes Bratenbrot Nach „Art Des Hauses“
In Butter Gebratene Frische Champignons
Gefüllte Ofenkartoffel Mit Kräuterquark
Schafskäse Paniert Nach „Wiener Art“
Spaghetti In Basilikum- Rucolapesto
Rotbarsch In Kräuterbutter Gebraten
Wildrahmgeschnetzeltes Vom Hirsch
