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"Amazing happy hour! Good slider, good beer, good staff. Go for their daily happy hour, the BBQ pork and burger sliders were beautiful, and cheese curds were right. Ask for the green Chili Mayo"
Dishes: 34
Amenities: 4
Categories: 5
Reviews: 1667
High Five to 5 Stars Burgers For anyone who has read my reviews, you know that I love to explore not only big cities and famous places, but the very small town lovers. My new find is 5 Star Burgers. In the middle of the week, a p.m. after lunch crowd visit gave me the opportunity to visit the restaurant without feeling. When I entered the door, the manager, Chrissie, greeted me with a wide smile and warm welcome. Angie, my server, was as pleasant as she explains the menu choices while she informed me that the meat was freshly ground and cooked daily to order. The gateway burger with one side of Pommes was my choice. Not only the presentation looked great, it was what I wanted the city; a jui...
My friend recommended this place and I am so happy that she did it! We went to Happy Hour (every day of 4-6pm) and used the order so many sliders! We tried the cheeseburger, chicken, pork and tuna sliders and loved them all! We also ordered frits, onion rings and fried pimples. They serve beer for $2 and choose craft beer for half! When we were gone, we were stuffed and found our new burger joint!
All right! Our 5 years old even gave the salt 5 stars. We had the fried Pickles, Bison Burger, the Torwegburger (with fried chilies) and a cheeseburger from the children's menu. Sweet potatoes, regular frits and cheese curds for the sides with an ice cone, ice sandwich and orange cream float. It was all wonderful. The staff was all super friendly and attentive, great atmosphere, very clean.
Amazing food! I ordered the Pot Sticker burger and it was great, tasted just like a giant pork pot sticker. Lots of flavor! The fried pickles were perfect and they are served in an adorable little frying basket!
Amazing happy hour! Good slider, good beer, good staff. Go for their daily happy hour, the BBQ pork and burger sliders were beautiful, and cheese curds were right. Ask for the green Chili Mayo
