We celebrated our wedding at Agnes Restaurant on Saturday evening, and it was absolutely perfect. We reserved the entire venue — including the wine bar, terrace, and main dining area — for our 70 guests, creating a truly magical ambiance. The evening started with cocktails in the wine bar and on the rooftop, followed by our ceremony on the staircase overlooking the dining room, a stunning and unique setting. Dinner was exceptional; every course was impeccable, and our guests couldn’t stop praising how delicious and generous the portions were. We ended the night dancing in the wine bar, which effortlessly transformed into an ideal party space. A heartfelt thanks to Emilia and Marissa, who man...
Agnes - Table reservation
22 Agnes St, Fortitude Valley, Queensland, Australia Reservation"Absolutely adore this place—from the atmosphere to the food and service. The exterior might seem unassuming, but once you step inside, you're greeted by a stylish interior featuring black walls, hanging lamps, and an incredible open kitchen. The staff were knowledgeable and offered excellent recommendations. Portions are generous and perfect for sharing. Our group of six enjoyed a sourdough crumpet as a snack, four starters including beef tartare, charred carrots, eggplant, and tiger prawns, three mains—roasted duck, smoked lamb, and wagyu flap—along with two sides of heirloom tomatoes and wood-fired cabbage. For dessert, we had the grilled fig (an absolute must-try), soft chocolate, and st...
Details
Phone: +61730679087
Address: 22 Agnes St, Fortitude Valley, Queensland, Australia
Reservation, Booking
City: Fortitude Valley
Website: https://agnesrestaurant.com.au
Opening hours
Monday: 17:15-22:00
Tuesday: 17:15-22:00
Wednesday: 17:15-22:00
Thursday: 17:15-22:00
Friday: 11:30-23:00
Saturday: 11:30-23:00
Sunday: 17:15-22:00
Statistics
Dishes: 1
Categories: 5
Reviews: 325
Address
Reviews
Absolutely adore this place—from the atmosphere to the food and service. The exterior might seem unassuming, but once you step inside, you're greeted by a stylish interior featuring black walls, hanging lamps, and an incredible open kitchen. The staff were knowledgeable and offered excellent recommendations. Portions are generous and perfect for sharing. Our group of six enjoyed a sourdough crumpet as a snack, four starters including beef tartare, charred carrots, eggplant, and tiger prawns, three mains—roasted duck, smoked lamb, and wagyu flap—along with two sides of heirloom tomatoes and wood-fired cabbage. For dessert, we had the grilled fig (an absolute must-try), soft chocolate, and str...
Dishes
Book a table now
Categories
-
Vegetarian
-
Chocolate
-
Terrace
-
Food
-
Wine
The Fish Factory
338 Lytton Road | #3, Brisbane, Queensland, Australia, 4170, Morningside
Reservation, Australian, Seafood, Gourmet, Chicken, Fish
"We ate lunch here recently and apart from great food, the selection of seafood is amazing. Small restaurant but good service and great food."
Cloudland
641 Ann Street, Fortitude Valley, Brisbane, 4006, Australia
Reservation, Vegetarian, European, Asiatic, Pizza, Bars
"The food was tasty. But everyone at our table immediately felt very ill. Almost instantly. The salmon was also a little to raw. The meat was quite a fatty cut"
Coppa
88 Creek St, Brisbane, Brisbane 4000., BRISBANE CITY, Australia
Reservation, Vegetarian, Festive , Seafood, Italian, Pizza
"The pasta at this restaurant is fantastic, the service is good, but the prices are a bit on the higher side. The gnocchi was particularly delicious, but there are other more satisfying options available for the same price."
Pita Pit
280 Adelaide Street, Brisbane CBD, Brisbane, Australia
Reservation, Fast Food, Barbecue, Mexican, Turkish, Cheese
"great selection friendly staff I chose the salatbox and really enjoyed it highly recommended if they wish a fast fixation of healthy foods"
Ahmet's Turkish Restaurant
Shop 10, 168 Grey Street, Southbank, Brisbane, 4101, South Brisbane, Australia
Reservation, Vegetarian, Fast Food, Pizza, Halal
"Amazing find the service was first class and food was amazing. We had sharing dip plates that were incredible. The pide was a great choice."