Over all I can say I liked their food, sauce and presentation. Quantity was large and I personally prefer eating small but then that’s just a preference but definitely delicious food. It’s in Great location. It’s a cozy. There are few breweries around this restaurant which makes it better otherwise they serve alcohol too. One of the best thing about this restaurant and of-course all other around in this area is they have this lit up trees at night and it’s so welcoming. These guys also have sit out area I wish it was summer. Service is great. I mean the waitress was nice Italian accent. I may be wrong but I thought food took longer than I would have expected more so because it wasn’t crowded...
I had an excellent experience at this restaurant! The service was fantastic—both friendly and professional. I highly recommend trying the meatballs and the polenta appetizer; they were outstanding. The calamari was also very good. For dinner, both the onion marsala and the lobster ravioli were delicious and packed with flavor. The desserts were exceptional as well. The atmosphere was wonderful, and I loved sitting on the terrace this summer.
As for the food, everyone loved it! The pizzas we started with were delicious! We opted for a buffet style so that guests could mingle and chat. The buffet spread was perfect. The house-made ravioli was a big hit, and the beef was cooked to perfection. The whole roasted chicken was absolutely delicious. Overall, my friends, family, and I had a wonderful time! Thank you, Al Centro Trattoria, and a huge thank you to Mariyana!
Very nice ambiance and the bruschetta was great. But that's where the positive experiences ended. My friend ordered pasta and it was overcooked. I ordered a side of pasta and it showed up 25 mins later, after I had already finished the desserts they brought out. The lava cake and affogato were also a let down, not worth the calories. Service was just meh.
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I'm currently enjoying my leftover lobster ravioli, and I must say, last night's dinner was amazing. We also ordered a pizza, a fish dish, a gluten-free steak, as well as fried calamari and two desserts to share among the four of us. The service was excellent, and the restaurant was very clean!
The best Branzino I've ever had! It was cooked to perfection. The salad was huge. I even had leftovers for lunch the next day. The drinks were great, and I loved the atmosphere. Be sure to make a reservation!
The food was fantastic, and the wait staff was excellent. However, it was incredibly noisy, making it difficult to have a conversation without raising my voice, which only added to the overall clamor.
Amazing food and service! We really liked the Cruda pizza and clams mussels soup. Usually crowded in the weekend nights, but cozy on the week days. Overall a great option for late evening eats.
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I visited for the first time during a car show, so I may have gone a bit overboard with my order. I did end up splitting it into two meals. The fried pickles were delicious and served fresh.
Beautiful restaurant. Lovely atmosphere. Small well crafted menu. I do not recommend the basic martini. It was more bitter than I was expecting. Highly recommend the Ravioli.
Spaghetti Pomodoro E Basilico Con Polpette Pasta
Spaghetti Pomodoro E Basilico Pasta
Linguine Vongole E Bottarga Pasta
Spaghetti Pomodoro Con Polpette
Gnocchetti Gamberi E Asparagi
Spaghetti Pomodoro And Basil
Zuppetta Di Vongole E Cozze
Strozzapreti Di Carne Pasta
Bambini Bastoncini Di Pollo
