Alla Vita - Table reservation

we came for restaurant week. the menu was appealing. the appetizers were good. the pastas were not great. the vodka sauce tasted nothing like vodka sauce. Actually, it reminded me of chef boyardee. the meat ragu was good, but there were about eight noodles in total. very small portion even for lunch. I wouldn't return. beautiful that we only tried for restaurant week when the price was more reasonable. I had heard great things about this place and was disappointed.

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I've dined several times at Alla Vita and feel the quality of food has gone down hill a bit. The whipped ricotta was heavy and salty, the vodka rigatoni (usually the star of the show) was creamy but flavorless, and the tiramisu was more like a whipped cream chocolate crumble. The service was top notch, but the hefty price tag for sub par food makes me less likely to return.

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Fantastic restaurant with a beautiful ambiance and oceanic decor. I had an aperol spritz and then meatballs, rigatoni and gelato from the CRW lunch menu. Only complaint is having to wait 15 min to be sat with a reservation. The food was fantastic I will be back soon.

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what a funny nite. the food was delicious, the ambiente is beautiful and the service was excellent joel was our waiter). everyone enjoyed their meal and table bread was surely a winner.

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We loved it. Food was delicious, waiter was attentive and the room is beautiful. We’ll be back.

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