I've been looking for a new breakfast place since Jac's closed and I was very happy with my experience here! I ordered Irish eggs benedict with home fries and corn bread as takeout. One other review commented on their poached eggs being over hard but I'm not a fan of runny eggs so finding mine were over medium was perfect for me. The portions were generous and the ratio of the benny ingredients was good with delicious homemade hash. My only constructive criticism was the English muffin could've been less toasted to make it easier to cut but it was delicious to eat! Home fries had a lot more flavor than I expect from breakfast diners so I was very happy with them. Then the cornbread! Omgosh....
