As of my last update in September 2021, Aratz restaurant in San Sebastián, Spain, was a highly regarded culinary establishment known for its exceptional Basque cuisine. However, please keep in mind that the restaurant scene can change over time, and new information may have emerged since then. San Sebastián, a coastal city in the Basque Country, is renowned for its gastronomy, and Aratz was among the many outstanding restaurants in the area. Visitors often praised the restaurant for its innovative dishes, fresh ingredients, and skillful preparation, reflecting the rich culinary traditions of the region. The city's culinary landscape is often celebrated for its pintxos (small snacks), seafood...
the very good food, I don't have buts, now well, after reading the reviews we decided and went. like I say the remarkable high food, but at least the waitress that has touched us very dry and in unpleasant moments. and the detail that has defrauded me is that after ordering a bottle of cava brings us great wine glasses and we ask if you have glass of cava to what you tell us that no, that they only have a few tiny ones in which we have finally drank some champagne propaganda, and perhaps this detail would be only an anecdote if it were not because you can order glass bottles or dom perignon of 800 and 240 euros respectively. I'm not glad to come back to check that today was just a bad day of...
good ratio price quality. varied menu of good products where the Basque food stands out. have a small but busy winery of good wines. excellent personal. in my case taken care of by aranxa, who was pending that there was no shortage of anything, being advised very aptly advising me, both of the menu the dishes more online according to my drop, and of the wines and desserts. my rating of , is in line with most of the given by many other customers. It is not a martin berasategui, but the price also does not, its price ratio allow to eat well and more often for many customers. I recommend this restaurant.
the food very well. they have a wide menu of wines at reasonable prices. arantza I think it was called responsible he treated us with sympathy and education. We were six adults and eight children! none of that was an obstacle. At the end, the account seemed reasonable considering that we took in addition to incoming a good turbo or a chuleton.
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This was a fantastic place. We didn’t have reservations but we called and they got us in a table outside just 10 minutes before we arrived. The grilled mushrooms with foie gras was amazing as was the besugo for 2 and the solomillo was super tender. We had great desserts as well. Everything our server recommended delicious!
good meat, good service and good hand in the grill. the only glue that doesn't admit reservations. In case of big tables, you play it for everyone.
traditional place, good hand in the kitchen, the dining room a bit of space, price of quality pleasant the price, but the salts agusto.
Food was exceptional. Traditionel, big portions, few pintos, all what we were looking for.
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a restaurant to recommend a thousand times, very good service and 10 meals
place to go to eat pintxos as the sun goes very rich.
