Partir sur un coup de tête et atterrir dans un lieu super sympa et calme.... c'est génial de tomber sur une auberge comme celle là !!!! ... a quelques klm de Castelane nous sommes aller ma petite amie et moi en tête a tête au "CLOS DE JAMAC", j'avais réservé 3 jours au-pars avant pour un prix dérisoire chambre et petit dèj compris... Accueil super sympa , chambre mimi comme tout et a notre grande surprise nous avons eu le soir même un repas digne d'un chef étoilé et encore plus surprenant c'est un jeune femme de 17 ans qui fait la cuisine , qui n'est qu'en autre la fille du patron, diplômée depuis peu elle a tout d'un vrai "MASTER CHEF" ... Il n'y a qu'un mot a dire "BRAVO" ET ENCORE .....!!...
Jolie auberge ouverte depuis trois ans. Une belle rencontre avec une famille qui travaille main dans la main. En pleine gorge du verdon, sur la route Napoleon avant Castelane. Isabelle et Michel , les propriétaires vous accueillent en toute simplicité et convivialité dans une belle salle, nouvelle espace. Tout est fait maison (ou presque, pas le pain). Une envie gourmande, un lieu où l'on vient savourer des plats gouteux, basés sur le produits. Ne venez pas chercher une cuisine gastronomique, mais une belle cuisine avec des plats qui vous rappelleront peut-être votre enfance, ou un souvenir, le gratin dauphinois, la croustade de chèvre et sa salade bien assaisonnée.Pour un rapport qualité pr...
Nice hostel opened for three years. a nice meeting with a family who works hand in hand. in the middle of the verdon, on the napoleon road before castelane. isabelle and michel , the owners welcome you in all simplicity and conviviality in a beautiful room, new space. everything is made home (or almost, not bread). a gourmet desire, a place where you come to enjoy tasteful dishes, based on the products. don't come to look for a gourmet cuisine, but a beautiful cuisine with dishes that may remind you of your childhood, or a souvenir, the dauphinois gratin, the goat crusade and its seasoned salad. For a high price ratio. and if you want, you will enjoy one of the 5 rooms that isabelle offers y...
Giro dell'alta provenza in moto con amico, con mandatoria tappa alle gole del verdon.Castellane "sold out", troviamo due camere in questa struttura, un pó fuori mano. Camere accettabili, non pulitissime come spesso capita in francia. Il parcheggio al coperto e chiuso risulta essere la casetta degli attrezzi dove le due moto ci stavano giuste giuste ( e pensare che dovevamo essere in tre). Cena al ristorante gestito dai due proprietari ; tre quarti d'ora di attesa per una bistecca con patate che, unita a due birrette e al dolce è costata 30€. Essendo la sola struttura nel raggio di qualche decina di km, è sicuramente un ripiego gestibile ma senza troppe aspettative. I gestori sono davvero gen...
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tour of the high race in motion with friend, with mandary stage at the gorges of the verdon.Castellane "sold out", we find two rooms in this structure, a little out of hand. Acceptable rooms, not clean as often happens in france. the indoor and closed parking is the toolbox where the two motorcycles were right (and think we had to be in three). dinner at the restaurant managed by the two owners; three quarters of hour waiting for a steak with potatoes that, combined with two beers and dessert it cost 30€. being the only structure within a few dozen km, it is definitely a manageable filling but without too much expectations. the managers are really nice and helpful and compensate for the rest...
go on a head start and land in a super nice and quiet place. It's great to fall on a hostel like this!!!! ... has a few klm of castelane we're going my girlfriend and I head up to the "hamac hatch", I had booked 3 days before for a bad room and breakfast price included. super nice welcome, room mimi like everything and has our great surprise we had the evening even a meal worthy of a starred chef and even more surprising it is a 17-year-old woman who makes the kitchen, which is only in other the daughter of the boss, recently graduated she has everything of a true "master chef" ... there is only one word to say bravo and again !.merci a
Siamo venuti a mangiare qui perchè avevamo una stanza nell'hotel adiacente e non avevamo voglia di metterci di nuovo in macchina alla ricerca di un posto dove mangiare. Io sono vegetariana e ho mangiato un piatto di formaggi francesi (buonissimi), un piatto di patatine fritte e come dolce una mousse al cioccolato fatta in casa. Mio marito ha preso un entrecote che ha giudicato deliziosa. Il personale è gentilissimo e molto premuroso e i prezzi sono nella norma.
We came to eat here because we had a room in the adjacent hotel and we didn't want to get back in the car looking for a place to eat. I am vegetarian and I ate a dish of French cheeses (good), a dish of fries and as sweet a homemade chocolate moose. My husband took an entrecote that he judged delicious. the staff is very kind and very caring and the prices are in the norm.
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Andateci a mangiare e molto particolare da 10 . Ci abbiamo cenato 3 sere e veramente appagante dopo giornate passate fuori a visitare le meraviglie dei dintorni
go to eat and very special from 10 . we had dinner 3 nights and really satisfying after days spent out visiting the wonders of the surroundings
