Austernkeller - Table reservation

Austernkeller was so good I want to come back to Munich just to eat here again. Everything about it was better than we could have hoped for the service, the ambience, the beauty of the surroundings and as to the food, it was...magnificent in every way. For fish and seafood lovers who are very fussy about how fish is cooked it was absolutely superb even though in our party of four we mainly had different dishes that all had to be cooked perfectly at one time. Any time we're in Munich we just won't want to be anywhere else.

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a friend treated us in this fish restaurant where he often eats. starting from oysters, which we do not get often, was very good. then he recommended the skate - strong recommendation without translation I a chance. what a mouthful explosion of the skate in. his buttery sauce was so wonderful I will not forget it! he ordered the same laugh as my man was complaining all the meal, it wasn't as good as his beloved slept shoe. Oh, I agree!

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“This five star restaurant was a hotel recommendation that was not disappointed. we had escargot, scallops and lamb frame. the owner, alexander, was always there to ask us how we liked eating and service. he is very passionate about his restaurant that has been around since 1974. I would definitely return here at our next visit in a few minutes.

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You can tell a good restaurant by the number of local people who are dining. Mix of Old Germans and young, very good oysters and lobster. Euro 300 for two, but good ambience and faultless service especially on a Bauma Monday.

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Best fish restaurant in the city according to me. Especially oysters brought form Australia are very fresh and delicious.

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