Bandana's B Q - Table reservation

In town for work. I’m from Texas and we must do barbecue a little differently. Perhaps it was because it was late in the day, the restaurant was getting ready to close, not really sure. The brisket was very dry and tough to eat. I literally had to pull on it to take bites out of it. It may have been an off day for the cooks, but I have to keep it real. The service was good, though, nice and friendly, and the food did come out quickly, take out. However, this is one place I don’t plan on ever going back to visit.

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I ordered the brisket with coleslaw and sweet potato fries at this restaurant and it was delicious! I needed a place to plug in my laptop and the staff were very helpful in accommodating me. The server was friendly and the food was served promptly. I would definitely return to this restaurant.

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When you walk in, you smell that smokehouse smell. It has a small menu, which in my eyes has a focus on their craft. The food is phenomenal. Generous portions as well. If you are in the area, stop in and give them a try.

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I was in town for business and decided to stop by this restaurant on my way to the airport. The service was excellent, and the owner was very friendly and welcoming.

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Food came out super fast and best temperatures. Well managed.

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