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"Warm welcome and cuisine with local and seasonal products"
Monday: 14:30-21:30
Tuesday: 14:30-21:30
Wednesday: 14:30-21:30
Thursday: 14:30-21:30
Friday: 14:30-21:30
Saturday: 16:00-21:30
Sunday: 16:00-21:30
Dishes: 5
Amenities: 9
Categories: 5
Reviews: 112
I don't want any memories at the randonneur stage! I recommend warm welcome and a local cuisine, simple and delicious! The sheep's sausages in the evening after the accompaniment of the transhumance puts my papillae still to me. Not to mention the tarbais beans cooked by the owner of the place: a treat! Ask for a taste of the real Berese dej, you will discover the black pork charcuterie and you will not be disappointed! Frankly this stage deserves only a prolonged stay! Never disappointed!!!
Another lovely stay, warm welcome in a beautiful setting Thanks to Virginia and Hervé for their conviviality Quality bistro cuisine with local products, wide choice of beer, whisky, rum .... In short what to satisfy taste buds without ruining To do and redo
A sumptuous setting in a very well maintained campsite. Reasonable prices and quality dishes. Note excellent wines.
Get on the road to Lac d'Estaing!! Your taste buds will thank you!!
