come with a group for lunch, I discovered the restaurant, already knowing bowling. I'll probably come back to the restaurant, even if I'm invited, I won't go back! I start with pleasant things, finally the pleasant thing, the smile, the kindness and the quality of the service. for the kitchen, apart from the fresh crudities that accompanied an industrial crust terrine of poor quality and apart from a gratin of very good potatoes, the rest more than bof! My kind of beef roast that looked like anything but roast, a powder-based sauce, not even arranged and dessert a slice of cowrin iced from a banal to die!My pieces of meat (and not that mine elsewhere) went back into the kitchen almost as it...
