Absolutely amazing food AND service AND ambiance in this beautifully restored Manhattan Casino building. The owners have kept to the historic feel of the location, but have gone above and beyond on the incredible food offerings and the diverse hiring of the wonderful staff. My BFF and I dined there Saturday night, March 31, and had a wonderful booth with a very attentive server. Andrew, the F&B manager, came by to introduce himself, too, and I was able to catch the eye of Chef Gary Moran as well as running into Mario Farias. We shared a special spring roll of the evening with beef and it was to die for! Followed by sharing a Cesar salad, which was fabulous and plenty for two! We BOTH wanted...
I had lunch at this restaurant today for the first time, and I must say, I was thoroughly impressed! We started with the muffin and biscuit basket, along with the three dip sampler. The jalapeño corn muffins were absolutely amazing! I also really enjoyed the smoked mullet fish spread. For our main course, we shared the ribs with the coffee onion barbecue sauce—oh my goodness, they were so tender they practically fell off the bone, and the sauce was bursting with flavor and originality; I was smitten! The mac and cheese was fantastic, too! The service was excellent—the bartender was extremely friendly and took wonderful care of us. We even met what I believe was the owner or manager, who was...
Was disappointed the only option for Sunday Brunch was the $28 buffet. I prefer fresh cooked meals and not to overindulge too much. However, the buffet food was tasty for what it was. The service was poor with our server doing double duty as the bartender and having tables. Drinks were very slow to get to us and we had to put used buffet plates on an empty table to make room for our second trip. There was lots of other staff there that could’ve helped. Sad to see the restaurant was practically empty. I think it’s a good concept but execution is poor.
I can’t recommend this place highly enough! I went to see my friend Eddie Garrido perform, and the food was just an added bonus. However, as soon as I looked at the menu, my mouth started to water. I ordered the chicken pot pie as an appetizer, and it was, without a doubt, the best pot pie I've ever tasted. It was also the perfect size for sharing with someone. I had the fried chicken, while my companion ordered the meatloaf, and both dishes were absolutely delicious. I can’t wait to go back to try their brunch!
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After we had to wait about 10 minutes or so that the waitress comes to our table(2nd visit and 2nd time this happened), we had a very good meal. the waitress was very friendly and helpful, so we initially overlooked that she was ignored for the second time. hopefully the third time will be the charm as we will give him another chance!
We were surprised how much we enjoyed our dinner. Portions were good size, very tasty, reasonably priced and great service. If you go ask for a booth. Their table chairs are awful. Great happy hour deals.
First time at Callaloo! The food and service was excellent! Highly recommend!
Large portions, tasty food, nice staff. The value for the price is excellent.
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Great food and service. Not a typical Brunch line up, which is great!
Great Comfort food, exceptional staff! Fun environment.
Crispy Green Tomato And Grilled Romaine Lettuce
Cheddar Cheese And Jalapeño Cornbread Muffins
House Smoked And Grilled Boneless Pork Chops
Smoked Pork Mac 'N Triple Cheese Skillet
Pineapple Upside Down Tres Leche
Nonna Bella's Garbanzo Bean Soup
Braised Beef Cheek Cottage Pie
Biscuit Topped Chicken Pot Pie
The World's Best Fried Chicken
House Smoked Pork Spare Ribs
