eating is very good and the environment is beautiful. I felt that the personal tried to “upward” more than necessary without indicating the prices. if you are entertaining, it is helpful that if the personal tries to sell an additional glass of champagne $80/glass or truffle nan $80 for four that the prices for the guests are recited as the “s”. the current tactics is used in the rule of restaurants to intimidate guests in more than necessary expenditures. I was made to feel before my guests to ask prices of the server when my total bill for four was already over $1200. not nice, taj hotels! you need to retrain your personal and be honest with your clientele. their current policy is unaccept...
