My husband and I went to Charley's dinner first and it quickly became our favorite restaurant. Since then we have been back three times (just recently for our birthday and had an extraordinary experience every time. The waiting staff is incredibly knowledgeable and professional and yet friendly and personal : From dinner rolls to dessert, food is amazing from beginning to end. Steak is the best we ever had and we were in numerous high-end stone houses all over the country. Steak and Dessert presentations are fun and complement the entire Charley experience.
Steak was so tasteful and tasty .. shared a Porterhouse 24 ounces with peppercorn sauce and beautified onions .. best steak in town and worth the price! Servers were very nice and want to make it a good meal for you!
We went for my 60th birthday and I have never had such a sumptuous meal. The staff was generous warm and friendly and the food was absolutely out of this world. Next time I'm in Orlando I will definitely go back.
It was the best meal I ever had. The staff was super friendly and very attentive. The Portobello mushroom appetizer was so varied and incredibly delicious. My steak was perfection. Thanks for the great time.
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During my weekend in Orlando, I decided to try out a local favorite. There aren't many great cheesesteaks in the area, but this spot was outstanding. The atmosphere was...
"Wow! One thing is for sure: I will definitely be returning. Faouzi and Steve Tic were incredibly wonderful to my sister and me while we celebrated her graduation."
Definitely a place to go for a beautiful old steak with good company. Note that there is a pricy place to eat, so get some money and money for the Valet.
The dinner was fantastic! McLovin and Tara provided outstanding service. We really couldn't have chosen a better spot for my nephew's visit to Orlando.
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The absolute best service and meal I’ve ever had! Amazing filet and seafood tower!
Amazing food, steak so tender, I cut it with a fork! Amazing staff and service.
Charley's Ultimate Surf And Turf (For Two)
Blue Creek Bison Ribeye Heritage Ribeyes
Australian Rock Lobster Tail (1 Pound)
Beef Steak Tomato And Vidalia Onion
Flame-Broiled Double Chicken Breast
Black Pepper Parmesan Kettle Fries
Kansas City Strip (Bone-In 22 Oz)
Fried Gulf Shrimp And Crispy Fish
Wagyu Kobe Style Heritage Ribeyes
Steakhouse Bacon Cheddar Mashed
