2 /5
Rating
★
★
We had a lot of trouble contacting the restaurant by phone for a table but we voted to understand why, only one person is in charge in the room to receive customers, put them, serve them and answer the phone. But the person is given 100% and I cannot blame the service in the circumstances. For the dishes it is another story, no effort is made on the presentation and even less on the ingredients, I ordered a crêpe of salmon onions of Munster, the Munster inside was not melted, the salmon was placed on the crêpe as if it had come out of the packaging and for the onions a simple ball in the center. My wife had a crêpe with goat and duck... A crêpe filled with goat cheese and outside 4 poor piec...