Creperie Ti Mad

Creperie Ti Mad - Table reservation

21 rue Royale, 74000, Annecy, France
4944 Reviews 4.6

"the crepes were very tasty and the service was very friendly and courteous. the restaurant had the typical charm of a restaurant from the bretagne. I'd go back there."

Details

Phone: +33450116052,+33450232557,+33890719985

Address: 21 rue Royale, 74000, Annecy, France

City: Annecy

Website: https://www.facebook.com/CreperieTiMad/

Opening hours

Tuesday: 12:00-14:30 19:00-21:00

Wednesday: 12:00-14:30 19:00-21:00

Thursday: 12:00-14:30 19:00-21:00

Friday: 12:00-14:30 19:00-21:00

Saturday: 12:00-14:30 19:00-21:00

Statistics

Dishes: 23

Amenities: 21

Categories: 5

Reviews: 4944


Address

Show Map

Reviews

5 /5 Rating

Good Crêpes, small restaurant with only a few availabe tables. Also serving good and local beers and ciders. Be ready to either reserve a table, be on time (don't worry being the first to enter), or wait in line for a table after 19h. The turnover rate for tables is quite high considering they only serve Crépes. Staff does not speak English, but with a few French words, you'll be fine

5 /5 Rating

charming little creperie with great service and wonderful eating. several good vegetarian options; I had the papst and my daughter had the vegetarian. the traditional idea was interesting and refreshing. her homemade salted caramel was in sweet krepp delectable. for lunch they have a seat and then they were turned away humans; there on time to get a table. I loved it!

5 /5 Rating

amazing crepes, had the rebouchon and it was crispy and delicious. they do not speak English, but they try to help them in anyway they can. the place where it is usually full is kind of smal, but it is definitely worth a visit.

5 /5 Rating

great atmosphere, friendly owners and a warm welcome. eating is really great and they have a nice selection of apple wine. great value for the money. I am definitiw back.

5 /5 Rating

the crepes were very tasty and the service was very friendly and courteous. the restaurant had the typical charm of a restaurant from the bretagne. I'd go back there.