Croque Saison Gourmand

Go on, go on. The chief has talent. You will find in your plate more than 8 different small vegetables that will accompany your meat or fish, with its small field emulsion or its juice, chewing salad and the festive touch to decorate everything. What more, if it is that the chef is very pleasant, passionate and has the pleasure of culinary sharing with his guests. Of course, I recommend this establishment to treat not only your taste buds, but also your eyes. photo of the entrance : homardine in velvet and its brioche house, for the dish, you will come to taste by yourself, if I have managed to convince you.

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what a shame the catastrophic service spoils an excellent kitchen and a splendid setting. the length of the service, the forgetting of a dish in the blind menu and the shift between the wine and the dishes are difficult to swallow when you pay this price there. Too bad because there's potential.

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An exceptional kitchen. a leader passionate about his profession and attentive to his clients. I recommend 200%

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fantastic and very original. We feel the love of trade to the leader and his team.

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A pleasure! A beautiful situation! Thanks to the whole team.

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