Used to be at "Little Taipei" in Market square where parking was a painnnnnnnnnnn~
Now it's in Pineland shopping center and never had a trouble finding a carpark!
My hubbys and my fav dishes are the sizzling chicken and steak (value for money too!!)~
The chicken karaage (japanese style fried chicken)~super juicy and crispy!!!
Also love their rice dishes (Cheesy chicken and rice bake, chicken teriyaki, oyakudon...etc) when wanting a change~
We always get their Pudding milk tea too!~ (it's my fav)
But do remember to book if you're going there on a Fri or Sat night during "peak hr dinner time" as they can be filled up really quickly!
Our goto steakhouse and also takeaway (on my lazy nights lol)...
this steakhaus visited last Friday and the experience was once again an impressive result. it ran out of the wagyu steak, so we ordered the augenfilet (proved rare) with extra meal option and a chicken fillet with spicy sauce. augenfilet was made perfect in med rare. sauce was well balanced, well matched with the accompanied spaghetti and the fried sunny egg. thick toast should be his signature. I wonder if someone can come to this steakhouse for him. that is just like the beautiful free toast from the sizzler. the chicken fillet was certainly perfectly done. the spicy sauce has jumped well with my tolerance. net! rating: 4.5/5 previous rating: 4/5 jan 2021; 4/5 January 2020; 4/5 Jan...read...
my best friend swears at this place and goes at least once a week. I can definitely see why, it's just a shame that they weren't able to deliver a great experience for me first time round. D’s serves steak, spaghetti and a fried egg on a blister ring hot pan to be eaten while they **** away right in front of their eyes. receptively brilliant, the place simply lacks decoration and ambiente. We have been dined as a group of 4 and unfortunately 2 of our dishes were undercooked to the point of not really eating them. that's not to say I won't be back, but if it wasn't for my best friend to guarantee me it was once out, maybe I wouldn't. my recommendation is for the premium cuts. The...read more
at a steak dinner we go to the sizzling house today at 17.45. there are only 3 diners, so we sit at our favourite table. our last meal here was good so that the finger crossed. wait they are attentive and willing to take our order. 15 minutes waiting and dinner is ready. our calamari rings 8.90) are served hot from the frit. delicious and crispy, they whet my appetit and guess 4/5 phuong Tran’s Kid’s eye fillet steak meal 12.90) comes splutter and steam. a decent meal despite the disappointing mushroom sauce. they would rather have served the steak with salat and chips instead of spaghetti and a fried egg. she evaluates her meal 3.5/4.0 my T-bone steak meal 25.90 is the daily...more
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Revisited this steak house last Friday and the experience was again an impressive outcome.It ran out of Wagyu steak so we ordered the eye fillet (med rare) with extra meal option and a chicken fillet with spicy sauce.Eye fillet was perfectly done in med rare. Sauce was well balanced that matched well with the accompanied spaghetti and fried sunny egg. Thick toast should be its signature. I wonder if someone may come to this steak house because of it. This is just like the nice free toast from the Sizzler.The chicken fillet was no doubt perfectly done. The spicy sauce just well marched with my tolerance.Nice!Rating: rating: Jan Jan Jan Nov
Main meal order comes with complimentary soup. It’s a hearty meal in this shop. All the meat are delicious and tender. My fav is the pork chop juicy and flavourful. The lamb dish gets 3 large lamp cutlets. The chicken thigh is 300g piece which is so filling. The only downside is the mushroom sauce doesn’t taste much but the pepper sauce is fragrant, full of flavour and a tad spicy. The steaks there are above average but price wise is similar to a good restaurant.
Always have been a fan of David's steak, since its original location at Little Taipei. After moving to pinelands the standards have definitely dropped. The steaks with the exception of the wagyu is definitely boiled then fried. As a steak lover i find this very bothering and not worth $23+.
had a rib fillet, quite generous for the price and delicious pfeffersoße. the baked hong kong rice and spaghetti dishes also looked great, I have to try another time. steaks for under $20 can't complain!
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One of my favorite spot for Taiwanese style steak on Friday night. Fresh,juicy and tasty + extremely friendly wait staff , a worth to try if you feel like some protein ????????
This place was full when it was newly opened so I have wanted to have a try. The overall experience is pretty average - steaks, service or ambiance.
