Grand Pacific - Table reservation

Nice buffet and nice decoration but medium reception. Group meal 20 people) with a rating exceeding 500 euros. I've been late because I've broken my tire on the road. There was only 30 minutes left before closing. I had to eat at all speeds, didn't have time to take a dessert or book me... I asked to take the food that he stayed on my plate because I don't like food wastage. I was charged 10 euros... A derisory price, of course, but it lacks civil intelligence!

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Given the last opinions we should have planned to go somewhere else The vigil being said responsible is disrespectful and misorganized We reserve, when we arrive we wonder if we still have to queue it tells us that yes. Once he arrives at his level he informs us that there is more than an hour waiting because they no longer have a table. What's the point of booking?? Unfortunately as there are always crowds they have nothing to do with customers!

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Cooking staff very tired, the dishes were the rest of the noon barely warm up, I asked that we give back eighteen and sashimi but the chef did not take the request into account. The dishes were either too salty and certain had a suspicious smell. I am going several times in this restaurant and I feel that this establishment is in decline. I don't think I'm going back for a good time.

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Hello then I find worms on my plate, they take me quickly the plate of the hands and throw it, finally after a few minutes of negotiation they end up making me a 10% discount, I will never come back again. For an average price of 20€ hygiene should be irreproachable.

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Establishment that does not accept dogs.... Too bad to lose customers so easily and be such a late restaurant in their animal mentality. Goodbye!

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