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"Veggie firfir was great. The chef and the staff were warm and affable. The wait times can be long."
Tuesday: 11:00 -21:00
Wednesday: 11:00 -21:00
Thursday: 11:00 -21:00
Friday: 11:00 -21:30
Saturday: 12:00 -21:30
Sunday: 12:00 -21:00
Dishes: 10
Amenities: 7
Categories: 5
Reviews: 1011
1st time trying this place. Simple place with simple decor, but amazing food. Had the meat combo platter and was VERY happy eating this. I loved everything about this. Flavors was big, but not overwhelming. The platter came (with 3 different meats lamb, chicken, and beef) and a veggie greens side along with a nice tangy salad which compliments the flavors. There was injera under the food, as well as some rolls for eating. The lady running the place I presume is the owner, is extremely nice and friendly. I’ll be back for sure, and I’m sure this will become one of my favorites!
I was so eager to try this spot! I got the lamb bowl and gomen. The gomen was so so salty. I like salty foods but this was not edible unfortunately. The lamb bowl was flavorful and a nice amount of spice but I pulled a long hair out of my mouthful of food which just ruined it for me. I love Ethiopian food and the flavors here were good but I don't know that I would return based on the saltiness and the unfortunate hair.
Delicious! We got the veggie platter and the mango tropies smoothie, would highly recommend both. The staff was super friendly and welcoming as
Service was excellent, food was very good, individually cooked meals took a bit longer to arrive. Smaller place, parking can be tight.
Veggie firfir was great. The chef and the staff were warm and affable. The wait times can be long.
