Hawker Fare SF

Hawker Fare SF - Table reservation

680 Valencia St.CA 94110, 94143, San Andreas, United States
3246 Reviews 4.3

"Good for groups if you have a reservation. I enjoyed my salmon, though my father thought his BBQ chicken was dry."

Details

Phone: +14154005699,+14158009000

Address: 680 Valencia St.CA 94110, 94143, San Andreas, United States

City: San Andreas

Website: http://www.hawkerfare.com/

Opening hours

Monday: 17:30-21:00

Tuesday: 17:30-21:00

Wednesday: 17:30-21:00

Thursday: 17:30-21:00

Friday: 17:30-23:00

Saturday: 17:30-23:00

Sunday: 16:00-21:00

Statistics

Dishes: 10

Amenities: 25

Categories: 5

Reviews: 3246


Address

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Reviews

5 /5 Rating

At 8 on a Saturday night, this place was hopping, but we got an Open table reservation 30 minutes before. Food serving sizes are plentiful, I recommend bringing 3-4 people so everyone can have some variety. We got the BBQ chicken, Brussel Sprouts and Rice noodles with tofu. That was the upper limit 2 of us could manage. Think of the food as cross between Thai and Vietnamese. Everything was great. The venue is pretty casual, mostly larger groups 4- and up. Crowd was on the younger side. Bar service and drinks were great. Not very sweet. Plenty of EtOH.

3 /5 Rating

I would only return here for drinks, maybe a light dinner. The energy, ambiance, and drinks were really great. However, we waited more than 45 minutes for our table (reservation made), and the server seemed extremely uninterested in serving us. The food was average Thai food at best. Really great place to go for a bite to eat and drinks before going out, but don't make this the main event.

4 /5 Rating

Great place for a casual get together/dinner with friends. Shared a scorpion bowl among 4 people, and shared the chicken rice, fried chicken, and BBQ pork ribs. Great value good quality!!

3 /5 Rating

The food was good, but it was so noisy that we couldn't not talk to each other and the waitress couldn't hear our order. We also couldn't flag her down to order rice.

4 /5 Rating

Good for groups if you have a reservation. I enjoyed my salmon, though my father thought his BBQ chicken was dry.


Dishes

Brussels Sprouts In Bean Sauce (Phat Pak Talat Fai Dang)
Brussels Sprouts In Bean Sauce (Phat Pak Talat Fai Dang)

Red Curry Rice Vermicelli Noodles (Khao Poon Nahm Prik)
Red Curry Rice Vermicelli Noodles (Khao Poon Nahm Prik)

Bean Thread Noodle Salad (Yum Woon Sen)
Bean Thread Noodle Salad (Yum Woon Sen)

Isaan Herbed Pork Sausage (Sai Oua)
Isaan Herbed Pork Sausage (Sai Oua)

Lao Papaya Salad (Tum Mak Houng)
Lao Papaya Salad (Tum Mak Houng)

Braised Pork Belly (Dtom Kiem)
Braised Pork Belly (Dtom Kiem)

Grilled Sticky Rice (Khao Jee)
Grilled Sticky Rice (Khao Jee)

Minced Pork Salad (Laab Moo)
Minced Pork Salad (Laab Moo)

Chicken Fat Rice (Khao Mun)
Chicken Fat Rice (Khao Mun)

Fermented Mustard Greens
Fermented Mustard Greens