Now, let's talk about the food: we ordered mala tang (dry pot). You pick your vegetables, meats, tofu, and more from the counter, then let the server know if you want it as a soup or dry dish. We also tried Boboji (spicy cold skewers), which quickly became my favorite! You simply select the skewers you want, and they bring them right to your table. We also sampled the spicy pork intestines, a dish I noticed nearly every customer ordering. They were absolutely delicious! Overall, if you love spicy food, this place won’t let you down. I find myself coming back at least once every two weeks!
