Jang Ta Bal Korean Charcoal BBQ

Really busy, but you can put your name on a list and send you an SMS when a table is ready. Korean BBQ is not my favorite, but I enjoyed this. We ordered the mixed beef set all came with beautiful marinades. The food tasted much better after cooking on the charcoal grill, unlike other places where I had been in which I used electrically. I like the casual feeling of the back of the restaurant, but it can be a bit cold.

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The food was pretty pleasant, and the atmosphere in the open area at the back apparently reminds of the located e-fresco eatery in Korea. I had the opportunity to catch a friendly face here while giving BBQ, which was here with her own companion, and we ended the same table. Overall, it was a positive experience, and there was nothing special for the mistake.

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Nice place, beautifully marinated meat, very nice cheesy corn as a side dish, but I'm very excited that the minded hot pot, they served us green leafy vegetables, which was brown and was very terrible, because when they open a restaurant and have People who pay for the food serve fresh stuff that were not set up.

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Come here 7pm for dinner. We order mixed set (beef & pork), premium Wagyu scotch fillet & steamed rice. All came with side dishes. First time I tried to grill it on charcoal. Both menu are taste great & fresh. Kindly staffs. Excellent dinner. Be aware of the smoke ;) & anticipate a queue.

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Great food with great service. Only disadvantage was that the workers had a bit of difficulties to understand my English, but it was not an important topic.

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