I've been a loyal patron of Kampai Japanese Steakhouse for years and truly appreciate the wonderful staff. Whether you're looking for a vibrant spot to satisfy your weekly sushi cravings or trying sushi for the first time, their floating sushi bar is a fantastic choice. The menu offers a wide variety of sushi on the boats, but feel free to ask any of the sushi chefs at the center for a custom or freshly made roll. Pricing is by the plate, giving you full control over your budget, or you can indulge in several full-sized rolls prepared right in front of you.
I have been coming to Kampai Japanese Steakhouse my whole life. My parents first brought me here as a toddler because it was a convenient spot for a quick meal. Now, 30 years later, I still come with my friends and family. The food has always been excellent, and the service outstanding. It’s definitely one of my favorite Japanese steakhouses and sushi bars in the Chicagoland area.
I dined at the sushi boat bar, where small dishes float by on boats and you choose what you want. Although I was alone, so it wasn’t quite as fun as it might be with others, the service was excellent, the food was delicious, and I will definitely return.
It was my first time visiting this restaurant. The decor seems a bit dated and could use some updates. On the plus side, there is a nice bar seating area that offers some separation from the main dining space. The seating...
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Kampi is hands down the best Japanese steakhouse in the area! Benihana and Ron of Japan just don't measure up. However, we were disappointed to discover that you were closed on Monday night without any prior notice.
The Yu Yu Floating Sushi Bar, situated within the Kamori Japanese Steakhouse, presents a delightful and distinctive dining experience complemented by excellent sushi! The bar itself is shallow...
This is the top spot for local sushi. The owners are extremely welcoming and always greet you as if you're an old friend. The quality of the ingredients is consistently fresh.
This is the best hibachi I've ever tasted—I'm not kidding! You should definitely give it a try; you’ll be thanking me later.
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