Beautiful restaurant with a charming terrace. We eat very well, every time I go there I take a different dish and I have never been disappointed. The staff is at little care and very friendly. I’ve never waited a long time between the dishes, you just have to understand that you’re in a restaurant and not in a Greek or fast food so it’s quite normal to wait between the dishes. Knowing that each entry/plat/dessert to a quality setting, food is not thrown into a plate on the contrary. The food is of quality, everything is fresh and delicious. The little more smoking a chicha on the terrace I have only compliments to do on this restaurant and sincerely when I read some negative reviews I tell m...
So I don't know where to start because everything was so bad: We were 12 people with a baby in a stroller and we were installed at the entrance, door wide open despite the bad weather.. Then for 12 people, a single card was distributed, on which only 3 dishes appeared and no prices displayed. To tell you about these famous dishes, they were disgusting. For my part I had chicken served with pasta with foie gras cream which they confused with liquid cream (you will find attached the photo of the ridiculous portion which was served to me). My friend, for her part, had a well-cooked steak which arrived rare. All the dishes were cold and I emphasize the word COLD. There was a 45 minute wait betwe...
The entrance door in the shape of a dungeon is original and you immediately put in the atmosphere of the place style thousand and one night. Single and intimate decoration. Warm welcome and server available, smiling and very pro! The dishes are well presented, we took the mice of lamb that was excellent, the meat was tender and the sauce simmered (28€ but good value for money). Because there are many small suggestions: the price of desserts a little excessive because classic. No child menu, damage! The entrance that directly overlooks the chicha space can block the oldest but there is a clear separation between the restaurant and this space so we finally forget it.
service of very poor quality and bad liver waitress! I organized a surprise birthday that turned to the fiasco. very good start of meals, at the time of the cake, it was served at another table that had not brought back. waitresses didn't listen to us when we explained to them that the cake was our and its revenues with the cake cut into pieces ... spoiled birthday results! A cake made by a friend, completely destroyed! waitresses don't apologize, no proposed commercial gesture, on the contrary, they rejected us the fault ... in short, it's unacceptable when we have a trade!
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Excellent reception and service. The kitchen is on a trendy eastern but not too pronounced. It's just fine. We spent a good time there, dishes are of very good quality as well as desserts. In addition, the check is correct. Small flat for the decor that goes everywhere. Careful, it's an oriental restaurant, so no alcohol is served. If you're on Clichy, go for a ride to the Argile, you won't regret it.
I made a few anniversaries there and the map as well as the dishes were for my part rather good (the tagliatelle merged lacquered chicken/pecan black/delicious espelette pepper). desserts, simple and effective. They've always been helpful. The only flat is that sometimes we felt chicha smoke despite the separation of the lounge and the restaurant. For the rest, this is a place I recommend
Great entrance with a beautiful wooden door. Respect for cooking and good quality of dishes. Excessive hair in price: on average more than 20€ dishes and more than 9€ desserts. Terrace with removable roof very pleasant and well heated. Wc hyper clean, and decor type hotel. Service to the top. Chichas available. Tranquillity of insured places
It's a good restaurant we often go with my husband. We take the big beef to share with two. They are not as in other halal bacler restaurants and not shine customers. They take good care of us. Day menu during Ramadan is nice too. I advise you for a little evening.
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The food was amazing, not from France so took the chef's recommendation and it did not disappoint. The waiter was very helpful for showing us places near by. I recommend this place for anyone who enjoys smoking hookah as well.
I often go with a friend. The food is excellent, the manager is just adorable and the restaurant is very quiet! I recommend a relaxing moment.
Fromage Blanc Au Lait D'amande, Pistaches Caramélisées Façon Mendiant
Burrata Di Puglia Au Miel Béton De Paris, Et Concassé De Fruits Secs
Poêlée D'abricots Au Basilic, Crème Battue Bourbon
Filet De Boeuf Avec Riz Et Saice Thaï Aux Épices
La Côte De Bœuf À Partager Et Pomme Ciboulette
Coulant Chocolat, Sauce Speculoos Et Surprise
Les Larmes Du Tigre Et Petits Paniers Vapeur
Linguine Minute Aux Palourdes Et Persillade
Suprême De Poulet Fermier Farci Parmesan
Minestrone De Fruits Frais, Sorbet Yuzu
