good food and good service. always attentive and well prepared food. the views and the location, the best. Still, there are things that have not dripped us excessively and that are becoming something too common in some donosti restaurants: buns of bread to euros. That's what a bread bar costs. water bottles of litre, to euros. It's water, not wine. they are prices, which are honestly not jotifican in anything, because a dish of ham is paid to euros if it is good, but a bottle of water, it is only water. By the way, the tasting menu, only for a full table. You can't get caught if it's not the case. We were going with that idea, but it wasn't possible. I do not understand it on the web, nor in...
bonito lugar con buenas vistas. El trato es muy bueno y la comida es buena. comimos el menú del fin de semana por 39€ (incluye agua y vino (tinta o blanca), café aparte. )
the restaurant of the hotel londres, overlooking the promenade and the beach of the concha. ventresca salad, coconuts bounced and lemon cake. all excellent.
quality price a little uneven. for me it seems a little expensive. surely you pay the privileged situation of the views of the beach of the shell.
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in the bass of the London hotel, with a good bar service both inside and outside facing the beach of the kontxa.
excellent restaurant, quiet, well decorated, first line of sea. perfect service, and exquisite food.
the restaurant well, the right deal, the normal meal, the menu of malhumorated wines.
it's fantastic I recommend the attention is fabulous and the food of vertigo
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The food is fine, no more. beautiful views. very attentive staff
Very good deal, excellent food, to repeat again.
Ensalada De De Bogavante Con Timbal De Vieira Y Centollo A La Donostiarra Con Espuma De Plancton Marino
Manzana Reineta Con Crema Inglesa, Sirope De Sidra Y Nueces Caramelizadas
Taco De Solomillo De Salmón Ahumado Queso Fresco Y Caviar De Esturión
Ensalada De Bogavante Con Vinagreta Y Surtido De Hojas Tiernas
Medallones De Paletilla De Cordero Rellenos De Foie Y Hongos
Risotto Cremoso De Gambas Con Pesto Y Tiras De Queso Compte
Bacalao Confitado Con Pil-Pil Y Pimientos Asados A La Leña
Torrija De Brioche Al Baileys Con Helado De Vainilla
Pulpo Con Crema De Almejas Y Crujiente De Pimentón
Costillas De Atún Rojo Con Salsa Barbacoa Japonesa
