La Carte du Sommelier

We go there regularly because a few kilometers of beautiful and in the middle of the vineyards of Aloxe-Corton, the dream.In a romantic and warm atmosphere, we enjoy relaxing and eating. Fine dishes of quality: fish, frog thighs, snails...A wine map, with cranberries and classified wines, at defiant prices all competitions for a restaurant. normal, the housemaster has his own wine house and his vineyards surround us. I've got water in my mouth, just to think about it again. The service is very careful. I've had fun at eating, I'm testing it pretty well, and this one's part of my favorites. I can't wait to get back there as soon as I get the opportunity.

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We had a room in the hotel and so enjoyed dinner at the restaurant and it is really without regret any Chichians but a very good Burgundian cuisine we can regret, just like the size of the rooms, the sharpness of the restaurant room. the tables are a little close and we feel like we're taking part in the conversations of the neighbors but and really to give a little negative career mark is perfect.

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I had a Parisian friend this weekend. I wanted to make him discover the coast of the wines and a small restaurant in the area. She loved the setting, the dishes and the sympathy of the staff. I recognize that we ate very well and I also liked the decoration, the frame, the calm of the place.

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small card, home cooking, friendly staff .the small plus, possibility to visit the wine cellar and purchase of wines from the field possible at correct prices !

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As I spend 3 days in the hotel, I can say that all dishes I tried were excellent and the wine that they produce was very good.

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