La Parada - Table reservation

one of the signs of a good restaurant is how busy it is. we came to a complete restaurant, but were asked to come back in minutes. we did and were so glad that we did. the food was traditional and tasty, and the bar was friendly and hospitable. we had the grilled cheese and the croquets to start and the cannon stew and the fish of the day for the main course and that was very delicious. make them dessert for the best thing I've ever tasted. make this a stop on their journey in the north of the island they will not be disappointed.

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my wife and I ate yesterday in la parada and for us it could not be improved. the staff was immediately attentive, although it was very busy rushing backwards and forwards to serve all the outside tables were friendly and that was brought to us surprisingly fast. for us the helpers were great and generous and the bill at the closure of wein we thought, surprisingly, cheap for the center of a tourist city. we will be happy to go back there.

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a very Spanish restaurant, which is very popular with locals. the waiters were very helpful and spoke well English. the tapas menu is excellent and pre-season you get a free “flaming chorizo”, which is quite a sight but also super tasty. because it. away from the coast and main draw the prices are super cheap and the eating is simply authentic and excellent. from the beaten away, but it is worth finding and trying. excellent!

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excellent service! really nice people, francesco help us clean the menu and changed based on our needs without problems. highly recommended and we will be definitiw back to enjoy the delicious food they serve!

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Food was fantastic we had the risotto del día which was amazing and well presented, for dessert polvito uraguayo and it was AMAZING

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