We spontaneously decided to eat at the restaurant. There were a few to-go guests and you can't really go wrong with Chinese. That's what we thought.It took quite a long time until the food was ready. I had a dish from Chef Spezial, the Beef Brisket on Chow Funm; But I have to honestly say that I have rarely eaten so badly.The noodles were lumpy and overcooked, drowned in a strange sauce, the beef was subterranean: streaked with fat and sinew. I would offer meat like this to my dog, but not to my paying guests. The broccoli was watered down and tasteless.Overall, a terribly bad meal.
This place was the perfect hole in the wall restaurant 18 years ago at their old location, when I was on Oahu last. Since moving to this new location they have a nicer dining room and better AC than I remember! The food is still amazing and the home-style service hits the spot. Love this place. Don’t hesitate to come here!
Don’t recommend, this place, I ordered chicken and fried rice, but there was very small bit of chicken, I kindly asked for normal plate but they put it to plastic box because I used restaurant terrace to eat. I hate how restaurants cheat with meet in dishes.
I stayed at the Pacific Marina Inn attached to the restaurant so I was easily able to get my food. Great food! I just was not into all of the cabbage in the fried rice.
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Da Kai'4N: I have to say: Don’t ruin food places. For some reason, every restaurant I visit, Jay is intent on controlling me, even through the food. AnJa M. H4N
Great homestyle chinese food. The braised brisket is my favorite. The honey walnut shrimp is always popular.
The food here is the best Chinese cuisine on the island. This quaint little spot is truly a hidden gem.
Great food! The line was a little long and the food wasn't ready when the app said it would be.
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This is my favorite restaurant on the island. The food is absolutely delicious!
The food there was excellent. The beef and noodle soup was particularly tasty.
