I went with 5 relatives and two foreigh friends for lunch on October 11th. Our table was located in the glass extension from where we had a nice view of the garden. The menu looked appealing but the cook disappointed us. The carré d'agneau was made of three small lamb chops, the perdreaux were not boned and so a trifle difficult to eat and were served with....french fries. Desserts were ok. There was aretty long wait (about 40 mn between appetizers and main course) and a few tables with fewer guests who had arrived after us eere served before us. The management apologized arguing that one waiter was sick and a cook was missing. One thing I need to mention here is the condition of the washroo...
