This restaurant is the best culinary experience I've ever had. From exclusively seasonal products and homemade breads, butter as well! The cook's brigade makes us live a moment full of surprises and delight. The service is also of very good quality, without excess but with all the necessary to enjoy the meal a 100%. Already two visits this year and I will return to it without any doubt on my next trip to the region. In addition, prices are very reasonable for the quality of the dishes that are proposed. The first menu with 3 dishes with mouths coming and out of meals costs around 60 euros.
We really loved our visit to this restaurant and had the privilege of having lunch in the kitchen with the brigade and chef Caillet. Mets succulents , sense of detail , chords incredible wines and service to the diapason ! We will come back with great pleasure and warmly recommend this hotel Service: Dine in Meal type: Lunch Service: 5 Location: 5
A star in this small gastronomic desert, it is worth welcoming. A precious and meticulous kitchen worthy of the great. With a touch slightly 80. pleasant setting because Valmont is a very pleasant place, but the noise and cold of the tiles... Service: Dine in Type of meal: Dinner Food: 5 Service: 5 Ambiance: 3
Nice and quiet place, refined cuisine. Good evening and pleasant morning. Very smiling room staff Only mini, mini flat: the owners are so discreet that they would not exist. Their great discretion and perhaps timidity does not prevent quality work.
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Magical time, this morning, to discover the culinary variations of the cresson, thanks to Chef Pierre Caillet. 5 hours to enjoy eyes, then to enjoy for good, around a table shared with 5 other students-of-day. Perfect!
Great setting, a gourmet meal in love for the first time. We came out so happy because we ate. We're ringing. Service: Dine in Meal Type: Dinner Food: 5 Service: 5 Atmospheric: 4 Recommended dishes: Dessert
Excellent restaurant! A real delight of the aperitif in coffee.The staff is very friendly. Thank you to the Chief for making some changes because of my allergies.
Excellent creative food with variety of regional products and home made materials, and wonderful environment, surrounded by the forest, ponds, creeks and...
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Excellent creative food with variety of regional products and home made materials, and wonderful environment, surrounded by the forest, ponds, creeks and
Super frame, very friendly staff, delicious meals. Nothing to say again!
Sandre Aux Mousserons Des Bois, Boulgour Façon Risotto Et Noisettes
Escalope De Foie Gras Au Sureau, Betteraves Chiogga Et Crapaudine
Dôme De Chocolat Blanc Et Mirabelles De Jumièges
Assortment Of Homemade Ice Creams And Sorbets
Saint-Jacques, Panais Et Mains De Bouddha
Terrine De Sanglier Aux Airelles
La Framboise Et Le Poivron
