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"Super endroit des hôtes à la hauteur de leur cuisine très bon repas,nous reviendrons,fois gras excellent,poule farcie et dessert au top"
Phone: +33553518907
Address: Bourg de Fanlac | Fanlac, Sarlat-la-Caneda, France, 24290
City: Fanlac
Dishes: 8
Amenities: 12
Categories: 5
Reviews: 60
Located in the beautiful village of Fanlac in the Perigord Noir region in southwest France, the restaurant is tucked in the village center across from the church. The food is simple and its concept is ‘ from farm to table’ so most produce is from its farm. The food is simple French with seasonal speciality. We had the formula which was menu vegetarian and menu traditional. The first set had a started of local raw vegetable salad (crudités) followed by a mushroom omelette finished off with a mirabelle dessert. The second menu begins with an amazing rillette of duck with our choice of duck confit. This set cane with a delicious creamy cheese accompanied by homemade jams that was just wonderful...
We ate here on our first night and were pretty hungry, so did not really base decision to eat here on review. It was one of the first places we stumbled across. We sat outside and ordered from the set menu, where you could choose a starter and main, a main and dessert or all three for very reasonable price. My husband had escargot, which were lovely and tender. I had some traditional duck in rasberry vinegarette sauce which was good and an apple cinnamon puff pastry tart with ice cream that was delicious. The waiting staff were quite young but attentive. Overall a good night.
Family owned run restaurant in the beautiful village of Fanlac. Traditional and ‘home-cooked’ delicious food most of which has been produced or grown on the family farm. Simple yet tasty local cuisine, friendly and relaxed and great value too.
Une excellente cuisine du terroir, tous les produits proviennent de la ferme familiale (foie gras, confit de canard, légumes, vin, ...). Les portions sont généreuses et l'accueil chaleureux. Une petite pépite !
Super endroit des hôtes à la hauteur de leur cuisine très bon repas,nous reviendrons,fois gras excellent,poule farcie et dessert au top
