Extremely disappointed by a restaurant that, as its name suggests, offers French cuisine, canteen entrance without any interest if this is the price, dish of the day accompanied by a water-cut forest sauce, quality meat spoiled by frozen fries but above all excessive price for the main dish...I understand that the energy crisis imposes certain things but the sauce cut to the water is something that does not pass. If you want to make more money change jobs or change countries. We are still here on an example of the decadence of French culture because it is up to customers to sanction this kind of cuisine. A restaurant of this type with this price range would be three days in Italy.
Excellent sauerkraut, a very family restaurant, you feel like home, the service is impeccable, the boss arrives a big dish and serves you in the plate in front of you, but it's just great! And the dish leaves it to you on a flat heater so that you or the boss reserves you if you still want it and for the same safe price, no surplus €€, it's really hearty, the prices are low compared to the quality offered, because it was a sauerkraut worthy of name, we've already gone several times and I love to restaurant, we feel good and when we go away we're not hungry again It's good to be back soon! And also I really want to thank the boss who's in the kitchen for eating with passion
A village restaurant of the 70s away from the francized of today. From the entrance we plunge back 40 years... On, the kitchen as well as the reception is and will be family! A good card gives the tone, the meat is in honor but other choices of dishes are available to satisfy the various palates. We were on the evening of the 13th of January. We enjoyed our choices, the service the simplicity of the tenors (the leader came to greet us). In short, it makes good this return to the sources where food at correct prices does not necessarily mean being in a self or fast service! I recommend!
In a rather rustic setting with some contemporary touches (frame and curtain). It's cheaper than in some restaurant chains and it's especially better. We took the menu of the day at 15,90€ entry/plat/dessert, egg to the Russian in the entrance, in a false-filled beef dish with fries and small peas/carrots, in dessert caramel cream for Madame and floating island for Monsieur, everything was very good. Wine glass 4€ picon 3.80€ ticket restaurant paper accepted.
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The couple that holds this restaurant is adorable and convenient, the meal to take away in this containment period is excellent, copious and cheap at all for their excellent quality. I recommend this restaurant that bears its name for local dishes. Run kebabs and Macdos to eat a real cooked and fresh dish.
looking for a restaurant on Woippy, we have seen this address by passing traditional menu of the day appealing the frame is a bit disappointing but the welcome is pleasant and the service also the rations are copied and well prepared very good value price
Very good traditional French cuisine table. Rustic but pleasant frame. Very nice welcome. We recommend it warmly!!
it is not necessary to cook modern with nothing in the plates or almost to offer excellent and copious meals!!!
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It's all great, go for it. Very attentive and price more than correct, All dishes are homemade
To eat frozen I don't need to go to the restaurant... Ps: sole fillet that bathes in oil.
