Le France

Le France - Table reservation

8 pl. Cupillard, 25130 Villers-le-Lac, France
340 Reviews 4

"the menu is varied and allows to taste regional specialities. I took a sausage of mortal apples to the shallots. the chief hugues droz won his star at the michelin."

Details

Phone: +33381680006

Address: 8 pl. Cupillard, 25130 Villers-le-Lac, France

City: Villers-le-Lac

Website: http://hotel-restaurant-lefrance.com/

Opening hours

Tuesday: 19:00-21:00

Wednesday: 19:00-21:00 12:00-14:00

Thursday: 19:00-21:00 12:00-14:00

Friday: 19:00-21:00 12:00-14:00

Saturday: 19:00-21:00 12:00-14:00

Sunday: 12:00-14:00

Statistics

Dishes: 7

Amenities: 25

Categories: 5

Reviews: 340


Address

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Reviews

4 /5 Rating

if you want a 1 star Michelin restaurant for a decent price this is a good address. The lunch menu for 22€ is available during the weekend which is great. If the food is good, the service could be a bit more professional. The quality...of the products is definitely there and gives a good quality to price ratio. One comment for the managers, please do something for the spa/relax musique , it doesn 't bring anything and could almost be annoying after a while.

5 /5 Rating

First impression when coming by the road is not encouraging . No dedicated parking, over all impression of a hotel that need to be up dated. But when inside, an other world. Nice dinning room a bet sophisticate, but nevertheless with warm atmosphere. La carte...offer interesting range of menus. Be open to get some nice challenges. Great food, good service, nice choice of wine, very good price. Strongly recommended.

5 /5 Rating

The welcome is nice. The sommelier advised us very well for the wine. The food is excellent. the dishes are original and beautifully presented. The flavors are well-docked. Everything was perfect. an address to be recommended.

3 /5 Rating

we ate well (reto a little gastronomic), but for the price, we clearly expect better: the trout was not seasoned, it lacks taste.The recommended wines were very good.

5 /5 Rating

the menu is varied and allows to taste regional specialities. I took a sausage of mortal apples to the shallots. the chief hugues droz won his star at the michelin.


Dishes

Side Salad
Side Salad

Compression De Girolles Et Bolets Au Grué De Cacao, Mini Tartare De Daim Aux Écailleux
Compression De Girolles Et Bolets Au Grué De Cacao, Mini Tartare De Daim Aux Écailleux

Superposition Foie Gras Morilles Et Noix, Topinambours Dorés Et Suc De Savagnin
Superposition Foie Gras Morilles Et Noix, Topinambours Dorés Et Suc De Savagnin

Foie Gras De Canard Maison, Compotée Poire Coing, Nuage Et Brioche Au Gingembre
Foie Gras De Canard Maison, Compotée Poire Coing, Nuage Et Brioche Au Gingembre

Saucisse De Morteau Maison Chapuis Grillée Au Genévrier, Pommes À L’échalote
Saucisse De Morteau Maison Chapuis Grillée Au Genévrier, Pommes À L’échalote

Foie Chaud De Canard Caramélisé Aux Pommes Et Vinaigre De Buchains
Foie Chaud De Canard Caramélisé Aux Pommes Et Vinaigre De Buchains

Carpaccio
Carpaccio